Terres de Cuisine
To position a collective catering brand on the national chessboard. To assert a strategic position oriented toward guests and make it visible through communities.
To draw the identity for a service designed for active consumers.
To create a graphic register for a ranking products service used on the FMCG market. Noteo is a community platform, a hive of consumers, gathering information and marking products by quality, health, environment and price criteria.
